Learn about the role Japanese produce farmers played in the early days of Little Tokyo while sampling vegetables such as kabocha (winter squash), konnyaku (yam cake), and edamame (soybeans) from neighborhood shops.

$40 members, $50 non-members. Nibbles and admission to Common Ground: The Heart of Community included; lunch stop is extra. Limited to 15 participants. Comfortable walking shoes recommended.

See a recap and photos from a past Edible Adventures vegetarian food tour on the JANM blog.